Join us for the June 29th
BITE: Food + Culture Dinner Party

June 29th at Chroma Modern Bar + Kitchen from 8:00pm-10:00pm

Connect with the Lake Nona Community over dinner.

The June event will feature a Unique 5-Course Summer Dinner Menu from Chroma’s Chef Jason Bergeron.

Cost $45 per person

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John Earle will be performing LIVE at Chroma
Invite Only Private Dinner Party. Connect with other Members of the community over great food.

This event is $45 per person paid to Chroma Resturant on the night of the event.

June 29th: 5-Course Menu

Salad
Heirloom Watermelon Caprese salad, toy box tomatoes, Florida Watermelon, Thai purple basil, fresh mozzarella, citrus olive oil, rice wine vinegar

Appetizer
Grilled Mexican Street Corn (ELOTES). Cotija Cheese, Ancho Crema, Guajillo Powder, Burnt Lime

Starter
Mussels, Almond Romesco, Grilled Bread, Fresh Herbs

Main Course
House made Banh Mi Hot Dog, Pickled Daikon Radish, and Carrots, Sriracha Mayonnaise, Cilantro, Mint, Baguette Paired with Citrus Spiked Crispy Snow Peas

Dessert
Butterscotch Bread Pudding Bourbon Sauce, Caramel Gelato

For Any Additional Questions please contact 407-235-2150

Cost $45 per person

[button color=”red” size=”normal” alignment=”none” rel=”follow” openin=”samewindow” url=”https://www.eventbrite.com/e/bite-foodcouture-rsvp-june-2017-tickets-35547051187″]RVSP to Reserve Seat[/button]
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